BREW NEWS – MARCH 2016 – BRIDGING IDEAS, BRIDGING TASTE

Taproom Mike and the resident leprechauns have been brewing at a pace that brings new meaning to the term March Madness.  They’ve been working so hard, we even have a rainbow outside our window! So come on down to the Taproom and check out the long list of suds on tap.  Stay thirsty my friends! Community more ››

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BREW NEWS – FEBRUARY 2016 – BRIDGING IDEAS, BRIDGING TASTE

Taproom Mike has made it easy to continue your love affair with beer….  We have a few new brews for you to try.  First in the line up is Apricot Berliner Weisse.  It’s an effervescent, spritzy, fruity, tart, and sour Berlin style ale.  This top fermented, bottle conditioned wheat beer has a rapidly vanishing head.  But more ››

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BREW NEWS – DECEMBER 2015 – BRIDGING IDEAS, BRIDGING TASTE

Taproom We’ve strung the lights, we’ve got the decorations up, and we are ready for you to come on down to the taproom and cozy on up to a pint! And there’s plenty to choose from. Not only do we have our GPO IPA, Galloping Gerite Golden Ale, Area 13 IPA, Diver Down IPA, Channary more ››

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BREW NEWS – NOVEMBER 2015 – BRIDGING IDEAS, BRIDGING TASTE

Taproom Mike has been busy brewing as always and has a line up of some new suds to sip!  First in line will be Stuff It Holiday Amber, available November 1st and just in time for The Big Day!  This beer is no turkey. Its a perfect fit for all things Thanksgiving and Fall. There’s more ››

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BREW NEWS – OCTOBER 2015 – BRIDGING IDEAS, BRIDGING TASTE

Taproom Here at Narrows Brewing, we have all things October going on! A Chili Cook Off this coming Saturday, October 24th from 1 – 11pm and a Halloween Party on Saturday the 31st from 5- 11pm. Take your pick, or better yet, come to both! Check out our events page to get all the details. more ››

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BREW NEWS – SEPTEMBER 2015 – BRIDGING IDEAS, BRIDGING TASTE

Taproom BIG news in the taproom!  We now have lots of Boar’s Head deli style snack options for you to nosch on while you enjoy that tasty Narrows brew.  Check out the sliced cheeses, sliced meats, hummus with pretzels, and other mouth watering delights!  Enjoy them inside one of our taprooms, all with their own more ››

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BREW NEWS – JUNE 2015 – BRIDGING IDEAS, BRIDGING TASTE

Taproom and Community It’s June, and you know what that means:  THE 115th US OPEN will be played right here at our local Chambers Bay Golf Club! This news is so big for our community, and also for our Taproom. The event begins June 18th and runs through Sunday, June 21st.  The area is expected to more ››

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